Chilled Whole Ribeye, Grass-Fed Angus

A large chilled ribeye cut from grass-fed Angus beef, raised in the rich pastures of Argentina. Known locally as Ojo de Bife or Cube Roll, this premium cut is beautifully marbled, tender, and full of rich, beefy flavor. Ideal for slicing into thick steaks or roasting whole for a classic Argentine-style asado.

Size (kg)
Argentina
Regular price $1,440.00
(HK$360/kg)

- Origin: Argentina
- Chilled, grass-fed Angus

Cooking Tips
- Grill or pan-sear.
- Best served medium-rare.

Handling Tip
- Keep chilled.
- Cook within expiry date.
This product is not available for pickup at any store