Frozen Whole Ribeye, Grass-Fed Angus
A whole ribeye cut from grass-fed Angus beef, raised in the rich pastures of Argentina. Known locally as Ojo de Bife or Cube Roll, this premium cut is beautifully marbled, tender, and full of rich, beefy flavor. Ideal for slicing into thick steaks or roasting whole for a classic Argentine-style asado.
Size (kg)
Regular price
$1,080.00
(HK$360/kg)
More information
- Origin: Argentina - Cut: Ribeye - Grass-fed Angus - Wet aged and vacuum sealed at origin for optimal freshness & flavour.
How to cook / tips
Cooking Tips
- Grill, pan-sear, or roast. Best medium-rare.
Handling Tip
- Keep frozen. Defrost in refrigerator.
- Grill, pan-sear, or roast. Best medium-rare.
Handling Tip
- Keep frozen. Defrost in refrigerator.
Available for pickup at
Hollywood Road Shop, Hong Kong
Usually ready in 24 hours
54A Hollywood Road
Shop B, Felicity Building
Central
Hong Kong Island Hong Kong SAR