Bone Marrow, Grass-Fed Angus
Rich and flavorful bone marrow cuts — a true delicacy for roasting or grilling. Known for their buttery texture and deep umami flavor, they make a delicious starter or side dish when served warm with toast or grilled bread.
Size (kg)
Regular price
$180.00
(HK$150/kg)
More information
- Origin: Argentina - Cut: Beef bone marrow - Grass-fed Angus - Wet aged and vacuum sealed at origin for optimal freshness & flavour.
How to cook / tips
Cooking Tips
-Roast in the oven until soft and golden, or grill for a smoky finish. Sprinkle with sea salt and enjoy with crusty bread or as part of a steak dish.
Handling Tip
- Keep frozen. Defrost in the fridge before cooking.
-Roast in the oven until soft and golden, or grill for a smoky finish. Sprinkle with sea salt and enjoy with crusty bread or as part of a steak dish.
Handling Tip
- Keep frozen. Defrost in the fridge before cooking.
Available for pickup at
Hollywood Road Shop, Hong Kong
Usually ready in 24 hours
54A Hollywood Road
Shop B, Felicity Building
Central
Hong Kong Island Hong Kong SAR