Frozen Ribeye Steaks, Grass-Fed Angus (350g Steak)
Thick-cut ribeye steak (approx. 350g) from grass-fed Angus cattle raised in Argentina. Known for its marbling, tenderness, and deep flavor, this classic steakhouse favorite delivers a perfect balance of juiciness and rich beef taste when grilled or pan-seared.
Size (kg)
Regular price
$135.00
(HK$385/kg)
More information
- Origin: Argentina - Cut: Ribeye - Grass-fed Angus - Wet aged and vacuum sealed at origin for optimal freshness & flavour.
How to cook / tips
Cooking Tips
- Grill or pan-sear over high heat. Rest before slicing.
Handling Tip
- Keep frozen. Thaw in refrigerator.
- Grill or pan-sear over high heat. Rest before slicing.
Handling Tip
- Keep frozen. Thaw in refrigerator.
Available for pickup at
Hollywood Road Shop, Hong Kong
Usually ready in 24 hours
54A Hollywood Road
Shop B, Felicity Building
Central
Hong Kong Island Hong Kong SAR