Sardines in Olive Oil "Spain"

"Sardinas en aceite de oliva". Awarded as #1 BEST CONSERVA OF THE WORLD in the Sardine category. These hand-packed, toasted sardines covered with olive oil, come exclusively from the Galician estuaries (“bajura” fishing). All of them are Sardina pilchardus, captured in the Atlantic Ocean during campaign, when they have the perfect balance of fat content, at the perfect time of day and always using sustainable and traditional fishing methods.

About the brand: Real Conservera Española produces artisanal seafood from Las Rías Gallegas, using only the finest local ingredients and traditional hand-packing methods. Awarded Best Canned Seafood in the World.

- Ingredients: Sardines, olive oil and salt
- Store in a cool, dry place

We recommend eating it on toasted bread spread with fresh tomato or salted butter and with thin slices of onion.

Nett Weight : 120g