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Frozen Prime Rib - 3 Bones, Grass-Fed Angus
Three-bone prime rib from grass-fed Angus beef from Argentina. Naturally marbled for tenderness and full, beefy flavor. Best cooked low and slow or roasted whole for even texture and rich taste throughout.
Size (kg)
Regular price
$814.00
(HK$370/kg)
More information
- Origin: Argentina
- Cut: Prime rib (3 bones)
- Grass-fed Angus
- Wet aged and vacuum sealed at origin for optimal freshness & flavour.
How to cook / tips
Cooking Tips
- Roast whole or grill for a bold beef flavor.
Handling Tip
- Keep frozen. Defrost thoroughly before cooking.
- Roast whole or grill for a bold beef flavor.
Handling Tip
- Keep frozen. Defrost thoroughly before cooking.
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