Frozen Ribeye, Marble Score 5+, Grass-Fed Black Angus (350g steak) (Halal Certified)
Black Angus ribeye steaks from Uruguay, grass-fed and grain-finished for 200 days to achieve exceptional marbling (MS 5+). Tender, juicy, and full of flavor, these steaks deliver the perfect balance of richness and succulence. Sourced from a small selection of ethically raised, premium quality cattle. A top choice for those who want restaurant-quality beef at home.
Frozen Wet Aged Beef | Halal Certified
Marbling Score 5+
Black Angus Grass-Fed +200 Days Grain Finished
- Grass-fed, 200-day grain finished
- Marble Score 5+
- Certified Black Angus
- Halal certified
Please note: Final weights may vary slightly from your order estimate, but we always keep this variation minimal.
Keep frozen. Defrost in the refrigerator before cooking.
Cooking Tips:
Excellent cut to enjoy grilled or pan-seared. Cook to medium-rare to highlight marbling.
Cooking Tips (Grill / Pan)
- Once defrosted, unpack and pat dry with a kitchen towel.
- Let the meat come to room temperature before cooking.
- Brush lightly with olive oil just before placing on the grill or pan.
- Preheat the grill/pan until very hot.
- Season meat with salt right before or as it touches the grill/pan.
- Once cooked, let the meat rest for a few minutes before cutting to lock in the juices.
54A Hollywood Road
Shop B, Felicity Building
Central
Hong Kong Island Hong Kong SAR