Premium Steak Sampler Box (Uruguay + Argentina)

Six cuts covering the full range — from everyday Argentine classics to high-marbling MS5+ steaks from Uruguay. Whether you're grilling an Entraña on a weekend or treating yourself to a UMI Ribeye steak on a special weekday, this box has it all. As a guide, allow around 200–250g per person per meal.

This bundle includes:

• UMI Striploin, MS5+ (330g) — Uruguay
• UMI Ribeye, MS5+ (330g) — Uruguay
• Frozen Entraña / Thin Skirt (700g) — Argentina
• Frozen Tenderloin Portioned (2 x 200g / 400g) — Argentina
• Frozen Flat Iron Steak (300g) — Argentina
• Frozen Flank Steak (600g) — Argentina

All Argentine beef is grass-fed Angus, grain-finished for 120 days and wet-aged for exceptional flavour. UMI beef is grass-fed Black Angus, grain-finished for 200+ days for MS5+ marbling.

For best results, thaw slowly in the fridge overnight before cooking.