Frozen Lamb Rack French Cut, Grass-Fed

Our New Zealand lamb rack is a true centerpiece cut – with a subtly sweet flavor and succulent tenderness. Each rack is French trimmed (fat cap and meat between each bone has been removed) for a refined look and easy portioning. Sourced from 100% grass-fed, pasture-raised New Zealand lambs, these racks come with a natural fat cap that bastes the meat as it cooks, enhancing flavor and juiciness.