Frozen Barramundi Boneless Fillet, Skin On (1 large fillet)

Barramundi is a white‑fleshed fish with a silky, buttery flavour and moist, flaky texture. It is known for being high in Omega-3s and for being quite forgiving - less sensitive to overcooking than other fish types. Its versatility makes it suitable for a wide range of Western and Asian preparations, both with simple seasoning or more flavour‑forward sauces or marinades. 

This barramundi is raised responsibly on a well-balanced diet of responsibly sourced feed in the clear waters of the Pacific Ocean. It is frozen at peak freshness to preserve quality. Supplied as a whole boneless fillet, it is easy to portion and versatile in the kitchen, whether cooked in one piece for sharing or cut into smaller portions for individual servings.



Size
Vietnam
Regular price $230.00
(HK$288/kg)

- All Natural
- No Additives
- High in protein
- Packaged frozen fillet (boneless, skin on)
- 1 whole fillet per pack

Cooking Tips:
- Bake, grill, or pan-sear with lemon and herbs.

Handling Tips:
- Store frozen until ready to use
- Defrost in the refrigerator for 8–10 hours
- Pat dry after defrosting before cooking
- Suitable for pan‑searing, baking, steaming, or gentle grilling
- Pairs well with herbs, citrus, butter‑based sauces, or light marinades
- Once defrosted, use within 24 hours and do not refreeze
Available for pickup at
Hollywood Road Shop, Hong Kong
Usually ready in 24 hours

54A Hollywood Road
Shop B, Felicity Building
Central
Hong Kong Island Hong Kong SAR

+85296696700