Firm and clean cheese cut, an intense flavour and an strong aftertaste with an aroma that takes you back to the fields of La Mancha. It stands out for an aroma that awakens the senses.
The secret of the cured cheese success, which cannot be produced outside Spain, lies in the peculiarities in which the Manchego sheep breed unfolds throughout its life. A powerful flavour, indulge in pleasure with every bite.