We're collaborating with The Ritz-Carlton, Hong Kong to bring a taste of Argentina to Level 102. For two nights only, The Lounge & Bar is playing host to a premium tasting dinner crafted by renowned Guest Chef Roberto Petersen.
The Grill at Grand Hyatt Hong Kong is running a special Argentinian menu this May, featuring our cuts as part of a spread of Argentine classics — from a live asado station to empanadas, choripán, and dulce de leche desserts, all at their poolside al fresco dining terrace.