Milk Caramel for Bakery "Dulce de Leche" (1kg or 4kg tub)

This dulce de leche is a thicker, richer version made especially for baking and pastries. It has a deep caramel color and a smooth, dense texture that holds its shape well in fillings and toppings. The flavor is gently sweet with warm, milky notes.

Ideal for professional kitchens and home bakers alike, it's perfect for layering cakes, filling pastries, or spreading over desserts. It is a reliable, honest ingredient that brings a classic Argentine touch to your creations.