Frozen Beef Shank/Ossobuco, Grass-Fed Angus
Traditional ossobuco cut, grass-fed Angus beef shank, a richly flavored and tender cut, perfect for slow-cooked stews or braises. Each portion comes with the marrow-filled bone, adding extra depth and richness to your dishes. Wet-aged for 21 days, this ossobuco delivers amazing taste in every bite.
Size (kg)
Regular price
$112.00
(HK$225/kg)
More information
- Origin: Argentina - Cut: Beef shank (ossobuco) - Grass-fed Angus - Wet aged and vacuum sealed at origin for optimal freshness & flavour.
How to cook / tips
Cooking Tips
- Slow braise with wine, stock, and vegetables for tenderness.
Handling Tip
- Keep frozen. Defrost in refrigerator before cooking.
- Slow braise with wine, stock, and vegetables for tenderness.
Handling Tip
- Keep frozen. Defrost in refrigerator before cooking.
Available for pickup at
Hollywood Road Shop, Hong Kong
Usually ready in 24 hours
54A Hollywood Road
Shop B, Felicity Building
Central
Hong Kong Island Hong Kong SAR