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Frozen Whole Tenderloin, Marble Score 5+, Grass-Fed Black Angus (Halal Certified)

Frozen Whole Tenderloin, Marble Score 5+, Grass-Fed Black Angus (Halal Certified)

Lean, tender, and delicately flavored. Its buttery texture and mild flavor make it ideal for elegant dishes from medallions and roasts to classic steak cuts. A premium choice for those who appreciate tenderness above all.

Size (kg)
Uruguay
$1,096.00
($498/kg)

- Frozen Wet Aged Beef
- Black Angus Grass-Fed +200 Days Grain Finished
- Marbling Score 5+
- Halal Certified

Handling Tips:
- Keep frozen. Defrost in the refrigerator before cooking.

Cooking Tips:
- Excellent cut to enjoy grilled or pan-seared. Cook to medium-rare to highlight marbling.

Cooking Tips (Grill / Pan)
- Once defrosted, unpack and pat dry with a kitchen towel.
- Let the meat come to room temperature before cooking.
- Brush lightly with olive oil just before placing on the grill or pan.
- Preheat the grill/pan until very hot.
- Season meat with salt right before or as it touches the grill/pan.
- Once cooked, let the meat rest for a few minutes before cutting to lock in the juices.
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