Frozen Duroc Pork Belly, Sliced (300g)
2mm slices of Belgian Duroc pork belly from 100% cage-free pigs raised on an olive oil–enriched diet, delivering exceptional marbling and a rich, savory finish.
While ideal for hot pot and shabu-shabu, its thin cut and melt-in-your-mouth fat also make it just as versatile for Korean BBQ or quick stir fries at home.
Title
Regular price
$65.00
More information
- Origin: Belgium
- Breed: Duroc d’Olives
- Feed: Enriched with olive oil for superior fat quality
- Farming: 100% cage-free, zero added antibiotics or hormones
- Cut: Precision 2mm slices
- Ideal for hot pot
- Format: Frozen (300g)
How to cook / tips
Cooking Tips:
- Cook on a hot grill, griddle, or Korean BBQ plate for 2–3 minutes per side until caramelized
- Serve with ssamjang (Korean dipping sauce), lettuce wraps, and pickled vegetables.
- Pair with steamed rice and kimchi for a complete meal.
- For extra flavour, marinate briefly in a soy-ginger-garlic mixture before cooking.
- Also great for pan-frying or oven-roasting until crispy.
Handling Tips:
- Store frozen
- For best results, thaw overnight in the fridge
- Cook on a hot grill, griddle, or Korean BBQ plate for 2–3 minutes per side until caramelized
- Serve with ssamjang (Korean dipping sauce), lettuce wraps, and pickled vegetables.
- Pair with steamed rice and kimchi for a complete meal.
- For extra flavour, marinate briefly in a soy-ginger-garlic mixture before cooking.
- Also great for pan-frying or oven-roasting until crispy.
Handling Tips:
- Store frozen
- For best results, thaw overnight in the fridge
Available for pickup at
Hollywood Road Shop, Hong Kong
Usually ready in 24 hours
54A Hollywood Road
Shop B, Felicity Building
Central
Hong Kong Island Hong Kong SAR