Events & Collabs

15 May: Vichy Catalan Private Tasting
May 8, 2026
This is a private, invite-only event. For enquiries contact us directly. We're co-hosting an intimate...
30 March: Pop-Up Dinner With Guest Chefs from Brazil at Patagonia Steakhouse
March 18, 2026
A one‑night pop‑up dinner bringing the flavours of coastal Brazil to Patagonia Steakhouse in Sheung Wan. Visiting chefs Narbal Correa and Pedro Soares, from Santa Catarina, present a six‑course tasting menu blending Brazilian coastal cuisine, Argentinian grilling traditions, Asian inspiration, and premium ingredients sourced in collaboration with GSI Argentina Premium.